HPH-2042 from Syngenta is a premium hybrid hot pepper (chilli) variety. It is developed for strong plant vigor, uniform chilli production, and adaptability across seasons. This variety suits both fresh green chilli markets and matured pepper markets.
| Attribute | Details |
|---|---|
| Brand | Syngenta |
| Variety | HPH-2042 (Hot Pepper) |
| Crop | Hot Pepper / Chilli |
| Plant Type | Hybrid, erect vigor |
| Fruit Traits | Uniform, high quality chilli fruits |
| Special Features | High yield potential, commercial traits |
Q1: What makes HPH-2042 different from other hot pepper hybrids?
A1: HPH-2042 is developed by Syngenta for strong plant vigor, uniform fruits, and adaptability, making it suitable for both fresh green chilli and matured red chilli markets.
Q2: How soon can farmers expect the first harvest?
A2: The first harvest generally comes around 55–60 days after transplanting, depending on local climate and crop management.
Q3: Is HPH-2042 suitable for both green and dry chilli purposes?
A3: Yes, it can be harvested green for fresh markets or left to mature and dry for red chilli processing.
Q4: What is the recommended spacing for this variety?
A4: A spacing of 60 cm × 45 cm is generally recommended, though it may vary with regional practices.
Q5: What kind of yield can be expected from HPH-2042?
A5: Under proper crop management and favorable conditions, farmers can expect high and consistent yields with good fruit uniformity.
Q6: Does HPH-2042 have any disease tolerance?
A6: It shows good field tolerance against common chilli stresses, helping ensure crop stability and reliable harvests.
Q7: Is this hybrid suitable for all seasons?
A7: HPH-2042 performs well across Kharif, Rabi, and Summer seasons under recommended agronomic practices.
Disclaimer: The information above is intended for reference. Always follow the instructions on the seed label/leaflet and local agronomy recommendations for your region.
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