Ankur Ketaki Cowpea Seeds
Ankur Ketaki Cowpea is a premium vegetable cowpea variety known for its long, straight, tender green pods and excellent market acceptance. The variety performs consistently across different growing conditions and is preferred by farmers for uniform pod size and steady harvesting.
Plants show healthy vegetative growth with good branching and continuous pod setting. The pods are smooth, attractive, and suitable for both fresh market sale and household consumption.
Product Specifications
| Crop | Cowpea (Lobia) |
| Variety | Ketaki |
| Pod Colour | Green |
| Pod Shape | Long & Straight |
| Plant Type | Vigorous & Productive |
| Harvesting | Multiple Pickings |
| Season | Kharif & Summer |
| Growing Method | Open Field |
| Brand | Ankur Seeds |
| Country of Origin | India |
Key Benefits
- Long, uniform pods with attractive appearance.
- Tender texture suitable for fresh vegetable use.
- Good plant vigour and continuous harvesting.
- High market demand due to pod quality.
- Reliable performance under varied conditions.
Growing Recommendations
- Grows best in warm climatic conditions.
- Requires well-drained fertile soil.
- Timely irrigation improves pod quality.
- Regular harvesting encourages higher yield.
Frequently Asked Questions (FAQs)
Is Ankur Ketaki suitable for vegetable purpose?
Yes, it is specially suited for fresh vegetable cowpea production.
Does it allow multiple harvesting?
Yes, the variety supports multiple pickings over the crop cycle.
Disclaimer: The information above is intended for reference only. Always follow the directions and safety guidelines provided on the product label and leaflet.
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