नॉन्गवू व्हाइट पर्ल (583) एफ1 हाइब्रिड फूलगोभी बीज

₹680 ₹770 12% की छूट
₹90 बचाएं
सभी करों सहित
पैक साइज़ चुनें : 10 gm
10 ग्राम
₹680 ₹770 12% की छूट
20 ग्राम
10 ग्राम x 2 Qty
₹1344 ₹1540 13% की छूट
30 ग्राम
10 ग्राम x 3 Qty
₹1993 ₹2310 14% की छूट
40 ग्राम
10 ग्राम x 4 Qty
₹2627 ₹3080 15% की छूट
50 ग्राम
10 ग्राम x 5 Qty
₹3284 ₹3850 15% की छूट
100 ग्राम
10 ग्राम x 10 Qty
₹6569 ₹7700 15% की छूट
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Nongwoo White Pearl (583) F1 Hybrid Cauliflower Seeds for High Yield Production

Nongwoo White Pearl (583) F1 Hybrid Cauliflower is a premium hybrid variety developed for tropical and sub-tropical growing conditions. It produces attractive, compact white curds with excellent self-covering leaves that help maintain curd quality and whiteness. The variety performs well under warm and rainy conditions and is suitable for commercial cultivation.

White Pearl (583) features vigorous plant growth, a wide sowing window and excellent field performance. Its uniform curds, good field holding capacity and high market acceptance make it an ideal choice for professional growers.

उत्पाद विनिर्देश

ब्रांड Nongwoo Seed India
Product Name White Pearl (583) F1 Hybrid Cauliflower
Crop Cauliflower
Seed Type F1 Hybrid Vegetable Seeds
Curd Colour Bright White
Curd Shape High Dome
Maturity Approximately 60–65 Days After Transplanting

Key Features & Benefits

Plant Characteristics

Recommended Growing Season

Suitable for tropical and sub-tropical cultivation, especially during the rainy season. The variety offers a wider sowing window and performs well under warm climatic conditions.

Crop Management

Why Choose Nongwoo White Pearl (583)?

Nongwoo White Pearl (583) is preferred by commercial growers because of its excellent self-covering ability, attractive white curds, heat tolerance, uniform maturity and dependable yield performance. It delivers high-quality produce suitable for fresh markets.

Frequently Asked Questions (FAQs)

Q1. What type of cauliflower is White Pearl (583)?

It is an F1 hybrid cauliflower developed for tropical and sub-tropical cultivation.

Q2. How long does it take to mature?

The crop generally matures in about 60–65 days after transplanting.

Q3. What is the average curd weight?

Curds typically weigh between 800 g and 1 kg under proper crop management.

Q4. Is this variety suitable for warm climates?

Yes. It performs well under heat and rainy season conditions.

Q5. Does it have good self-covering leaves?

Yes. The variety has excellent self-covering foliage that protects curds and maintains their white colour.

Q6. Is it suitable for commercial farming?

Yes. Its uniform curds, high yield potential and good market quality make it ideal for commercial cultivation.

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