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Katyayani Calcium 10% EDTA Micronutrient Fertilizer

Home Crop Nutrition Katyayani Calcium 10% EDTA Micronutrient Fertilizer

Katyayani Calcium 10% EDTA Micronutrient Fertilizer

₹558 ₹800 30% OFF
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Size: 470 gm x 1

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Katyayani Calcium 10% EDTA – Chelated Calcium Micronutrient Fertilizer

Katyayani Calcium 10% EDTA is a highly effective chelated calcium micronutrient fertilizer containing 10% calcium in EDTA form. This advanced formulation ensures quick availability and efficient absorption of calcium by plants. Calcium plays a crucial role in maintaining structural integrity of plant tissues, supporting healthy growth, and improving crop quality and yield.

Product Specifications

Product Type Micronutrient Fertilizer
Active Nutrient Calcium (Ca)
Calcium Content 10% (Chelated with EDTA)
Formulation Water Soluble Powder
Nature Chelated calcium micronutrient
Application Method Foliar spray

Key Benefits

  • Provides quick and efficient calcium nutrition to plants.
  • Strengthens cell walls and improves plant structural stability.
  • Reduces blossom end rot in tomato and bitter pit in apple.
  • Minimizes shoot necrosis, tip burn, and tissue browning.
  • Improves metabolic activity by activating enzymes.
  • Enhances plant resistance to stress and diseases.
  • Improves crop yield and quality.

Calcium Deficiency Symptoms

  • Regional tissue necrosis and poor plant development.
  • Premature shedding of blossoms and buds.
  • Tip burn and curling of young leaves.
  • Necrotic leaf margins and dying terminal buds.
  • Weak stems, fewer nodes, and reduced leaf area.

Recommended Usage

Katyayani Calcium 10% EDTA can be applied to all crops and plants suffering from calcium deficiency, including vegetables, fruits, field crops, and ornamentals.

Frequently Asked Questions (FAQs)

1. What problems does Katyayani Calcium EDTA solve?

It helps correct calcium deficiency, reduces blossom end rot, tip burn, and shoot necrosis in crops.

2. Can it be used on all crops?

Yes, it is suitable for all crops including vegetables, fruits, field crops, and ornamentals.

3. Why is EDTA chelation important?

EDTA chelation improves nutrient stability and ensures better and longer-lasting absorption by plants.

Disclaimer: The information above is intended for reference only. Always follow the directions and safety guidelines provided on the product label and leaflet.

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