F1 WS-18 by Welcome Crop Science is a hybrid capsicum developed for uniform blocky fruits, attractive glossy green color, and high marketable yield. Suitable for open field, net house/low poly, and large containers with proper care.
| Attribute | Details |
|---|---|
| Brand | Welcome Crop Science (Welcome’s Trusted Seeds) |
| Hybrid/Variety | F1 WS-18 Capsicum / Bell Pepper |
| Crop | Capsicum (Capsicum annuum var. grossum) |
| Fruit Traits | Blocky, uniform lobes; glossy dark green turning red on maturity; thick walls; firm texture |
| Maturity / First Picking* | ~65–75 days after transplanting (conditions dependent) |
| Plant Habit | Medium–vigorous plants with good canopy; staking/trellising recommended |
| Yield Potential | High; consistent, marketable harvests across picking window (management dependent) |
| Suitable Environments | Open field (mild to warm seasons), net house, terrace/kitchen gardens (large planters) |
| Germination (typical)* | ~70–85% under ideal nursery conditions |
| Regulatory Note | Seeds strictly for sowing—not for food, feed, or oil |
*Indicative values; actual results depend on season, climate, and management.
Q1: Can I grow WS-18 in pots?
A1: Yes—use ≥25–30 cm deep containers with rich, well-drained potting mix, regular feeding, and staking.
Q2: When does the first harvest start?
A2: Generally ~65–75 days after transplanting, depending on season and crop care.
Q3: How do I reduce flower/fruit drop?
A3: Maintain even moisture, avoid heat/cold shock, ensure balanced nutrition (esp. Ca, B, K) and good pollinator activity/airflow.
Q4: How to improve shelf life and transportability?
A4: Harvest during cool hours, avoid over-mature fruits, and use ventilated crates; handle gently to prevent bruising.
Disclaimer: The information above is intended for informational purposes. For correct use, always follow the official directions printed on the seed packet and product leaflet.
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