Coriander Royal Green – Aromatic, Multicut Variety with Broad Shiny Leaves

Coriander Royal Green is a premium, high-aroma coriander variety ideal for kitchen gardens and commercial farming alike. This variety is known for its fast growth, multicut adaptability, and excellent bolting resistance. The plants produce broad, lush green leaves with a shiny finish, making them highly desirable for fresh markets and culinary use.

Key Benefits

• Fast-growing, vigorous plants suitable for repeated harvesting.
• Leaves remain broad, shiny, and aromatic even after multiple cuts.
• Excellent resistance to bolting – ideal for warm climates.
• Perfect for kitchen gardens, local mandis, and retail supply chains.

Usage Tips

Best grown in well-drained, loamy soils under full sun exposure. Ensure regular irrigation, and cut leaves close to the base to encourage regrowth.

Farmers' Feedback

“Royal Green dhaniya ki khushboo aur patte ki chamak dono zabardast hai. Do-teen baar kati ho gayi fir bhi acchi growth rahi.” – Raju Verma, MP

FAQs

Q1: Can I grow Royal Green in summer?
Yes, it has good tolerance to bolting, so it performs well even in early summer.

Q2: How many times can I cut the plant?
With proper care, 2–3 good cuttings are possible per cycle.

Storage Advice

Store coriander seeds in airtight containers in a cool, dry place to maintain viability and aroma.

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Experience freshness, aroma, and multiple harvests with Royal Green – your trusted coriander choice.