Looking to grow coriander that lasts through multiple harvests and fills the air with fragrance? PAN Jyoti Imported Coriander Seeds are the go-to choice for progressive farmers and herb growers. This imported variety is developed for exceptional aroma, broader leaf size, and multi-cut potential, offering a perfect balance between quantity and quality.

Built for Professional and Home Growers

Whether you're cultivating for the mandi, retail packets, or daily kitchen use, this coriander variety delivers dense foliage, lush appearance, and strong aroma. Its disease tolerance ensures a healthier crop cycle and minimizes chemical use.

Key Agronomic Traits

Why PAN Jyoti Coriander Works

• Imported quality ensures consistency in aroma and leaf size
• Multiple harvests from the same sowing help maximize profit per acre
• Disease tolerance reduces dependency on fungicides and sprays
• Fast regrowth after each cut supports continuous supply

Application Instructions

• Use 12 kg of seeds per acre for uniform crop density
• Sow directly in beds or rows at a shallow depth
• Maintain light irrigation post-sowing to encourage germination
• First harvest possible in 25–30 days depending on climate

Ideal Cultivation Regions

Well-suited for states like Rajasthan, Uttar Pradesh, Gujarat, Madhya Pradesh, and Maharashtra. Can be grown in both open fields and protected structures from August through June.

Storage Guidelines

• Store seeds in airtight containers in a cool, dry place
• Avoid exposure to moisture or direct sunlight
• Use within 6–9 months of packaging for best results