Sagar-5 F1 Val Papdi is a premium hybrid variety of beans known for its excellent yield, disease resistance, and quick maturity. This variety produces high-quality, long pods with a smooth texture and tender, nutritious beans. Sagar-5 F1 Val Papdi matures in just 50-55 days, ensuring early harvesting and fast market entry. With its robust disease resistance, this variety ensures healthy crops and high productivity, making it ideal for both commercial farming and home gardens. Whether you’re looking to grow beans for fresh consumption or processing, Sagar-5 F1 Val Papdi guarantees top-notch quality and performance.
| Feature | Details |
|---|---|
| Brand | Sagar-5 |
| Variety | F1 Val Papdi Sagar-5 |
| Seed Count | 500g (Approx. 2000-2500 seeds) |
| Pod Shape | Long, Smooth |
| Pod Color | Green |
| Average Pod Length | 20-25 cm |
| Maturity Period | 50-55 days |
| Planting Distance | 25-30 cm |
| Seed Rate | 7-8 kg per acre |
| Yield | High |
| Disease Resistance | Resistant to common bean diseases such as Rust and Wilt |
| Cultivation Type | Open field, Greenhouse |
High Yield Potential
Sagar-5 F1 Val Papdi offers a high yield, making it an ideal choice for both commercial farming and home gardeners looking for abundant harvests.
Smooth Texture & Tender Beans
The pods are long, smooth, and tender, with nutritious beans perfect for fresh consumption or processing.
Quick Maturity
Maturing in just 50-55 days, this variety allows for early harvesting and quick market entry.
Disease Resistance
Sagar-5 F1 Val Papdi is highly resistant to common bean diseases like Rust and Wilt, ensuring a healthy crop with minimal intervention.
Adaptable to Various Climates
Performs well in both tropical and subtropical climates, making it suitable for a variety of farming conditions.
Fresh Consumption
Perfect for adding to salads, stews, and stir-fries, or for enjoying as a nutritious snack.
Processing & Packaging
Sagar-5 F1 Val Papdi is excellent for processing and packaging, thanks to its tender beans and long pods.
Commercial Farming
With its high yield, disease resistance, and fast maturation, Sagar-5 F1 Val Papdi is ideal for large-scale farming and export markets.
Home Gardening
A great option for home gardeners looking for an easy-to-grow and high-yielding variety of Val Papdi.
High Yield & Quality
This hybrid variety produces excellent yields of long, smooth pods, making it an excellent choice for both commercial growers and home gardeners.
Quick Maturity
Sagar-5 F1 Val Papdi matures rapidly in just 50-55 days, allowing for faster harvesting and earlier market access.
Disease Resistant & Versatile
Resistant to common bean diseases and adaptable to various climates, Sagar-5 F1 Val Papdi ensures healthy and reliable crops.
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